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The parent company of Schwan’s is looking at new technology to grow ingredients for Korean cuisine. Last week, CJ Foods announced it is investing in technology that would allow seaweed to be farmed on ...
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Seaweed washed ashoreSeaweed washed ashore A resident collects seaweed, known as "miyeok" in Korean, at a beach in Gangneung, Gangwon Province, ...
Gim, the Korean seaweed snack also known as dried laver ... Experts argue that rather than blaming individual farmers and fishermen, systemic policy support is needed. This means that without ...
Before the farming season, the seaweed farmer on his own sets up more than 2,000 heavy poles for stretching nori nets, which the plants attach to. Once the cultivating season begins, he works ...
is often called "Korean sushi" but that isn't accurate. If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice ...
SAGA--Yoshiaki Tokunaga had often performed in front of audiences, but when the seaweed farmer faced down a staggering 1,700 people, he felt so nervous he thought he would faint. Tokunaga ...
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