Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...

The TRS Commando Vietnam SOG Knife is not just another tactical tool; it represents a fusion of history, functionality, and ...

A simple bearing—transformed into a deadly sharp masterpiece! Watch as expert blacksmiths take on this insane challenge, ...

by making it ambidextrous for the first time ever. It’s a super simple, clever change—there’s a liner lock on each side of this EDC knife’s handle, but one is pinned by a screw—but it’s also effective ...

All you need to make a batch is a few kitchen cupboard staples, mixing bowls, some warm water and our easy-to-follow playdough recipe. Some playdough recipes require cooking, but we've found using ...

What I love about it is how simple he makes it. So, if you’re thinking about quitting a project, changing jobs, or making any other major quitting decision, try this approach first: Are you thinking ...

Sharpening knives at home may seem daunting, but it's easy once you develop ... steel's grip with your non-knife hand, place the heel edge of your knife onto the steel. Make sure to angle the ...

Knife sets supply some of the most essential tools to a home kitchen—after all, it’s near-impossible to make meals without a few sharp blades to chop vegetables, slice meat and mince herbs.

In this woodworking video I use a use an extremely sentimental piece of wood, some leather and buffalo bone to make a knife with a fitted sheath ... better than pizza! Easy, quick and very ...

When you think of myelin, imagine the insulation around an electrical wire. Damage to myelin can make it harder for you to move around, perform ordinary tasks, and even see what you’re doing ...

Constantly replacing blunt knives? We use a measuring scale specifically designed for knife edges so we can tell you exactly which sharpeners will save dulled edges. Ease of use A sharpener that’s ...

Whether you consider yourself an at-home chef or are a beginner when it comes to cooking, you can never go wrong with a new knife set. After all, it's not safe to work with old, dull blades ...