Social media is awash with clever kitchen gadgets that you never knew you needed until you find yourself mesmerized during a ...

Here are the 10 best picnic baskets to improve your outdoor meals, including stylish vintage hampers, insulated totes, and ...

Laser engraving offers precision detailing for polished results on everyday items like coasters and phone cases. Beginners ...

Whisk, mix, and knead your way to delicious memories with the KitchenAid Artisan 5-Quart Stand Mixer – a perfect gift for ...

If you've got limited countertop real estate in the kitchen, there's a way for you to set up a proper chopping station without having to buy anything new.

You don’t want to expose wood to extreme heat and soaking water, which means wooden cutting boards should be washed by hand. If you chuck them in the dishwasher, you risk warping and cracking ...

Maple wood in particular (which three of these five are) is known for its longevity and its color. I needed a cutting board that would last and look fantastic in my kitchen. So maple fit the bill.

Most home chefs remain unaware that their cutting boards, whether plastic, wood, or glass, provide a breeding environment for dangerous bacteria, such as Salmonella and E. coli. Toxins and ...

The problems with traditional cutting boards are multifaceted. For instance, wooden cutting boards can develop cracks and crevices, providing a haven for bacteria to grow. Plastic cutting boards ...

"Cutting boards see heavy use in our kitchens, and over time, they become scratched, stained, and grooved, making them harder to clean properly," he says. "We replace ours annually.” Wood ...

Hold your cutting boards together with a mixture of wood glue and nails. If you have a brad nail gun, great! But hand-hammered nails will work as well. Hang them on the walls with hardware like ...