The chef and humanitarian behind World Central Kitchen talks about balancing his business enterprises with the emergency relief that his organization provides in conflict zones and disaster areas ...

He is the owner of José Andrés Group, which operates 40 restaurants in the US and beyond, including the 2 Michelin-starred minibar by José Andrés.

A native of Spain, José is credited with popularizing tapas in America with his first restaurant, Jaleo. He is the owner of José Andrés Group, which operates 40 restaurants in the US and beyond, ...

The chef, restaurateur, and humanitarian will judge the new NBC cooking competition series Yes, Chef! alongside Martha ...

By 23, Andrés was chef at Jaleo in Washington, D.C., and now he oversees an empire of some 28 restaurants in 12 cities, including D.C.’s modernist haven Minibar, which holds two Michelin stars.

You don't typically find chef José Andrés at home. Often, he's wherever there's trouble, feeding survivors of wars or natural disaster. He's founder of World Central Kitchen, the 15-year-old non ...

Whasington), Minibar (Whasington), Nubeluz (Nueva York)... Y siempre que puede, José Andrés habla y promociona los alimentos españoles tanto en sus locales como en sus redes sociales y su ...