If you love to pile your plate high with crab legs, clams, mussels, and shrimp, you're going to want to visit one of these ...

The Italian aquaculture sector is facing bureaucracy, high inflation and an invasive crustacean, but optimism remains.

Shellf Life, a sustainability startup founded by RISD alum Felicia Neuhof, transforms shellfish waste from local restaurants ...

It's not true that the mussels automatically shut off the city's water supply. When the mussels' shell movements trigger an ...

The invasive species, known for wreaking havoc on lakes and rivers across North America, has now made its way into the Permian Basin.

The invasive species, known for wreaking havoc on lakes and rivers across North America, has now made its way into the Permian Basin.

At Waves Seafood, located at 190 Quincy Ave., you can pick up fresh seafood to cook at home or order hot prepared meals to ...

Next, a bowl of meaty mussels swimming in a creamy ... an algae just as fragrant as its terrestrial namesake, over razor ...

Mussels are an excellent lean protein source, offering about 20 grams of protein per 3-ounce serving. This makes them ideal for athletes, fitness enthusiasts, or anyone looking to maintain muscle mass ...

When it comes to the delightful world of seafood, what to eat with mussels becomes a burning question. These little wonders not only serve as a fantastic meal, but they also open the door to a variety ...

Mussels and clams are both very popular shellfish, but have you ever noticed that mussels don't seem to have has much grit inside as clams? Here's the reason.

Serve these plump and lightly sweet marinated mussels with a smashed cucumber salad or over warm rice for a showstopping appetizer or light lunch. Aishling Moore, chef and author of the award ...