Blake, 37, has found herself in hot water once again as fans have been threatening to boycott her latest TV gig, branding it ...

Reducing salt intake as a national guideline is also a safe bet for the population to achieve a healthier lifestyle. Plus, with our car-dependent, relatively sedentary lifestyles, the average ...

“Life or Death: The Negotiators” premieres Wednesday, April 23 at 10 p.m. ET on National Geographic. Stream the series for ...

A new study is part of a growing body of evidence that vaccination against shingles—and potentially other infections—can be protective against developing dementia. While there is currently no ...

Can you say corporate synergy? Though it's called "Yellow Planet" -- a clear reference to BBC One's award-winning "Blue ...

Explorer Bertie Gregory invites viewers behind the scenes of his two-year Antarctica trip. National Geographic invites ...

The new National Geographic series, “Secrets of the Penguins,” premieres Sunday, April 20 at 8 p.m. ET. Stream the first ...

Titanic: The Digital Resurrection, a new National Geographic documentary streaming on Disney+, tells the story of the effort. It is the largest underwater 3D scan ever made, amounting to 16 ...

A low rumble, a cross between muffled mooing and distant foghorns, pierces the heavy air. This is what it sounds like when ...

In Ocala National Forest, Florida, a cicada slowly unfurls its wings and expands its body after emerging from its exoskeleton. Photograph By Nicholas Conzone All periodical cicadas in a given year ...

Sea moss is rich in nutrients—but it can also contain dangerous levels of heavy metals and iodine. Here’s what to know before you take it. A mix of kelp, Irish moss, and sea lettuce harvested ...

The more I thought about it, the more it became a symbol of the defiance and endurance of their spirit. Published in Issue 27 (spring 2025) of Food by National Geographic Traveller (UK).