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From a fine dining restaurant inside Printemps run by a to an Italian restaurant in Williamsburg from the team behind Kellogg ...
Bar managers in a popular New York City restaurant district say they requested outdoor liquor licenses months ago and still ...
Constance Tsang's debut feature 'Blue Sun Palace' evokes Tsai Ming-liang in its slow but sensitive portrait of vulnerability ...
Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...
There's even a proposed bill in Texas for the name change, arguing calling it a "Texas strip steak" could make the cut of meat more popular there. Texas Lt. Gov. Dan Patrick shared his argument about ...
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Eater NY on MSNIn New York, Restaurant Beer Menus Are Going InternationalBettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...
Celebrity chef Mario Carbone, the owner of arguably the best Italian-American restaurant in New York City, recently opened up ...
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Vikas Khanna's New York restaurant, Bungalow, is celebrating significant achievements, including being named a 'Best New ...
Next Door by Wegmans is a contemporary Japanese-inspired restaurant set to open inside the grocer’s Astor Place store in New ...
The brand, partly backed by New York City restaurant mogul Danny Meyer's investment firm, continues its Florida expansion with this third location in the state. What started as a showdown between ...
From Nashville to New York, chefs are wrapping bold, unexpected fillings—like cheeseburgers, kimchi, and duck à l’orange—in intricately scored puff pastry. Caroline is a Southern-born and ...
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