Four months ago, the government cut funding to agricultural labs. Kansas farmers and researchers say they can see the damage.

With more than 1.5 billion people and a median age under 20, Africa with a GDP of $2.8 trillion is fast becoming one of the most important growth markets for the global fast-food industry.

To ensure food availability, accessibility, affordability and safety, the United Nation’s Food and Agriculture Organisation ...

On World Food Safety Day 2025, Corporate Accountability and Public Participation Africa (CAPPA) has called on governments at all levels to implement policies that promote healthy, indigenous diets and ...

On World Food Safety Day 2025, Corporate Accountability and Public Participation Africa (CAPPA) has called on governments at ...

As a child of East African immigrants, Zaynab Issa uses her suburban childhood to create a cooking style all her own.

Food is a central part of Eid and cooks adapt menus to suit all family members. Mothers and aunts prepare traditional dishes ...

“We’re incredibly proud to introduce the Calzone to the Nigerian market,” said Ademilola Odunnubi, Managing Director of Eat’n ...

As Eid al-Adha approaches, many Muslim families across west Africa are struggling to afford rams for the traditional ...

Many of the victims of the devastating flood that struck central Nigeria on May 29 are Almajiri pupils, the boys sent to ...

April and May ushered in a new class of Houston restaurants, including a posh new pickleball venue, sushi bars, a steakhouse, ...

ShareThere’s a quiet revolution happening on the culinary scene in Lagos – and its epicentre is Soho Restaurant at the iconic Lagos Continental Hotel. Behind its graceful doors lies a rare and ...