If you're tired of shucking oysters by hand, you should try this one simple hack to pop open all your oyster shells at once. You don't even need a knife.

Oysters are a salty, creamy delicacy - but they are always best enjoyed fresh. Luckily, an expert shared with us how to ...

1164 Cambridge St., is offering an oyster shucking class at 3:45 p.m. on Sunday, Feb. 9. For $75 per person, guests receive a shucking knife for use during the class and to take home afterward.

The easiest way to shuck a pacific oyster is through the side. Place the oyster down, so it is sideways on with the flat shell up and hold the back hinge down with a tea towel. Screw the knife ...

close-up of two hands shucking an oyster with knife - Alexander Spatari/Getty Images I shop at Costco at least once a week. Here are 10 groceries I swear by for my 2-person household.