The Peach Cobbler Factory was started by Tamira and Juan Edgerton in Nashville, Tennessee, in 2013. They partnered with 25-year franchise industry veteran Greg George in 2021, then divested their ...

Peaches are a sweet and juicy fruit that work well in everything from breakfasts to desserts. Whether fresh, baked, or ...

A buttery and flaky crust provides a satisfying contrast to the peaches in this easy peach cobbler. Not overly sweet, the ...

The Peach Cobbler Factory is offering more than sweets these days. The fast-growing one-stop dessert shop chain is introducing lunch and dinner entrees.

The Peach Cobbler Factory seems sweet on Indiana. The fast-growing chain is expanding into the Indianapolis area with its one ...

Restaurant cornbread is typically not made in a cast-iron skillet, and that makes sense—they've got to make cornbread in ...

The Peach Cobbler Factory will open its second Treasure ... The wood-fired pizza — made with homemade dough, cauliflower crust or gluten-free crust — is cooked in a brick oven, which can ...

A slew of national chain, franchises and locally owned restaurants have opened in new strip malls in the Heart of Tradition ...

The sweet, baked fruit is topped with a gluten-free cobbler crust, resulting in a warm, comforting dessert that's both easy to make and full of flavor. It's a great go-to for a quick and easy dessert ...