The most well-known rule for food on Passover is to avoid eating food made from leavened grains − wheat, barley, rye, oats and spelt made with any leavening agent, like yeast. Generally this means all ...

Social media users were torn between horror and comfort at the sight of two crackers and a bit of cheese on a plate.

The Hebrew calendar is tied to the lunar cycle, which is why the dates of Passover can vary from year to year. This year, ...

Oxford’s Paul Behrens says global diets will shift toward plant-based foods as a structural response to rising environmental ...