These apple-filled morning dishes combine sweetness and spice to keep your breakfasts exciting all season long.

From glazed to gourmet, these donut spots—one in every state—serve up irresistible sweetness that’s totally worth the drive ...

In the heart of Philadelphia’s Reading Terminal Market, there exists a donut paradise where people willingly stand in line for what might be the most transcendent fried dough experience on the East ...

Fans of maple creemees, the iconic Vermont maple frozen specialty, will find a similarly styled dessert in Brooklyn from a ...

Maple syrup is often seen as a natural sweetener, but not all bottles labeled “maple” are the real deal. Many brands on grocery store shelves are actually high-fructose corn syrup (HFCS) in ...

Seeram is being paid both to study maple syrup and to promote it, NYT says. Much of Seeram’s work has been funded by the Quebec Maple Syrup Producers — the group that oversees most of the ...

For Iowa farmers, touring Vermont’s diverse agricultural landscape — orchards, dairies and the sugarbush where maple syrup is ...