From plastic pieces to E. coli, you don't want these in your food! 🤢 ...

head in town to Micro Brasserie Le Brouemont and try a Quebec specialty: poutine. Their menu has numerous versions of the traditional French fry, gravy,and cheese curd concoction, including one ...

First up is a Canadian fan favorite that was invented in Quebec. Poutine. Poutine is an iconic Canadian dish and is made up of french fries covered in cheese curds and gravy. Legend has it that in ...

Poutine — french fries topped with cheese curds and gravy — is probably the most iconic French-Canadian dish there is. So it comes as no surprise that, in Quebec, there's an entire fast-food ...

Dairy: There is no shortage of Quebec-made cheese, including from companies Agropur, Babybel and Riviera. Nutrilait, Let’s Go, Natrel and Québon all produce local cow’s milk. Yoplait ...

Order a Quebec cheese, charcuterie, or even octopus, calamari, venison tartare and mini bison burgers, to enjoy with your wine. Eager to share their favourite eating spots and watering holes ...

coli. The CFIA says the cheese was sold in Alberta, British Columbia, Manitoba, Quebec and possibly other provinces and territories.