There are two competing claims about the origin of poutine. As one story goes, in 1957, a regular at a restaurant called Le ...

Poutine is a deceptively simple dish, but according to one expert, the true, authentic version comes from only one place: ...

To uncover the soul of Montréal, dive into its imaginative culinary scene with a summer getaway that puts food front and ...

Though they may seem like dairy product made popular in places like Wisconsin, the chewy, salty cheese curd is an ancient ...

The Liberal Leader and former central banker retains a comfortable lead in Quebec polls on the strength of his economic ...

The 2025 season is no different. We’ve rounded up 10 of the wildest food available around MLB this year, from a 24-inch ...

You’ll need to do a little sleuthing to find The Coldroom, easily one of Old Montreal’s best speakeasies. Down the noisy ...

It’s not easy being Kiwi, but the tiny country has become a dairy juggernaut by being an aggressive free-marketer. Canada may ...

$18 Thrice-cooked fries are blanketed in a truffle-and-cremini gravy and dotted with squeaky Quebec cheese curds, then topped with tabbouleh to bring a little levity to this rich, earthy poutine.

I wanted to visit some of the landmarks made famous in Leonard Cohen songs, join a walking tour and have a swim at Bota Bota, a floating spa docked in the Old Port. I also had my sights set on poutine ...

When they were young, Pierre Elliott Trudeau twice avoided conscription and René Lévesque was convinced that Quebec had no ...

La Fromagerie Boivin is embarking on a significant change, with a transition in ownership set to occur in the coming weeks. The Boivin Group from La Baie, known for cheese manufacturing and restaurant ...