As demand for palm oil has increased, so has scientific interest—particularly in palm’s tocotrienols, with potential benefits ...

With so many types of fats, and so much mixed messaging around them, it’s tough to know what to eat more or less of when you’re trying to lose weight. Here’s the lowdown.

Limiting your intake of these inflammatory foods can help reduce chronic inflammation and lead to better health.

Driven Compound Is Winning Over Reviewers, Professionals, and Biohackers BOSTON, MASSACHUSETTS / ACCESS Newswire / July 17, ...

Registered dietitians set the record straight on seed oils and weigh in on whether they're harmful or helpful...or just misunderstood.

Scientists from the Qingdao Institute of Bioenergy and Bioprocess Technology (QIBEBT) of the Chinese Academy of Sciences have ...

Researchers at the Institute of Marine Research in Bergen, Norway used liquid chromatography–mass spectrometry to analyze resolvins in fish and human cells.

Qian, X., et al. (2025). Transferrin promotes fatty acid oxidation and liver tumor growth through PHD2-mediated PPARα ...

Researchers at Kumamoto University and Nagoya University have developed a new class of two-dimensional (2D) metal-organic ...

A research team reveals that specific saturated sphingolipids—especially C24 phytoceramide—play a crucial role in promoting soybean seed germination.

Sesame seeds and sesame oil are rich in bioactive lignans, tocopherols, and unsaturated fatty acids that exert antioxidant, ...