Farfalle, with its "bow tie" shape, is a pasta that combines charm and style. The crimped edges and butterfly-like form make ...

It's a revolutionary recipe and the best quick dinner. I've been making Martha's famous One-Pan Pasta for over 10 years, and ...

Farfalle with ricotta and peas. Creamy, tender, full of flavor, farfalle with ricotta and peas dish ready in between 15 ...

If you ask me, no picnic or barbecue is complete without a crisp, cool pasta salad on the table. Not only is it typically ...

Italian pasta-making is a beloved tradition that has been passed down through generations. This culinary art includes ...

"Fresh pasta has a softer texture and cooks quickly, making it perfect for delicate sauces," says the chef. "On the other hand, dry pasta has a firmer texture and holds up well with hearty or ...

Food seems to be more expensive than ever. But it's still possible (and even easy) to make nourishing and delicious recipes on a budget, and I'm going to tell you how.

This creamy spring pasta calls on umami-forward nutritional yeast and buttery macademia nut milk to make a rich, velvety vegan sauce. When shopping, make sure to buy unsweetened macademia nut milk.

Whether you want to DIY your own Caesar salad or make a great crowd-pleasing dish like our Chicken Caesar Pasta Salad with the pre-made sauce, this is a good one to keep in the fridge. Joining the new ...

Spaghetti physics even goes beyond the pasta itself – sauce is loaded with its own scientific mysteries Feynman's interrogation into the counterintuitive physics of dry spaghetti sparked a ...