News

Scientists concluded that just two weeks of eating traditional Tanzanian fare resulted in reduced inflammation and a healthier metabolic profile, with results lasting for at least a month.
TANZANIAN vice president Dr Phillip Isdor Mpango has rallied African countries to emulate initiatives spearheaded by Zimbabwe's First Lady, Dr Auxillia Mnangagwa, to promote cultural and gastronomy ...
Switching from a 'western diet' to cuisine typical of Tanzania could have a positive impact on your health, says new research. Scientists concluded that just two weeks of eating traditional ...
A traditional African diet rich in vegetables, fibre, and fermented foods can reverse inflammation and protect against chronic diseases in just two weeks, while Western diets exacerbate these ...
ARUSHA: TANZANIAN Vice President Dr. Philip Mpango has called on stakeholders in Africa’s tourism and food sectors ...
In a bold new experiment, researchers asked Tanzanian men to swap their plant ... “Our study highlights the benefits of these traditional food products for inflammation and metabolic processes ...
A remarkable new study demonstrates that embracing traditional African dietary patterns, even for just two weeks, can ...
Seventy-seven healthy men from Tanzania, both urban and rural residents ... Our study highlights the benefits of these traditional food products for inflammation and metabolic processes in ...
a traditional fermented banana drink typical of the area. Typical foods included in the Tanzanian diet include millet porridge with fermented milk and taro, a kind of root vegetable, plantains ...