Here are five European-sounding cheeses you didn’t know were made in the U.S., along with recommendations for American ...

Judy Schad and her family have been making Capriole goat cheese since 1988, a seasonal rotation of fresh, ripened, and aged ...

Old Forge Dairy in Kent starts with local milk to make small-batch, artisinal cheeses. They age them and sell them at Ohio ...

Agri-Mark Inc. has recalled more than 1,700 pounds of Cabot Creamery butter because it may be contaminated with coliform, a type of bacteria found in fecal matter. Agri-Mark recalled 189 cases of ...

Agri-Mark Inc., of Waitsfield, Vermont, recalled 189 cases of Cabot Creamery 8-ounce premium butter made with sea salt, according to a notice from the U.S. Food and Drug Administration.

Agri-Mark Inc., of Waitsfield, Vermont, recalled 189 cases of Cabot Creamery 8-ounce premium butter made with sea salt, according to a notice from the U.S. Food and Drug Administration.

Vermont-based Cabot Creamery has issued a voluntarily recall for some of its butter after the FDA says the product tested positive for a bacteria often associated with fecal contamination.

The FDA said about 1,700 pounds of Cabot Creamery butter has been recalled ... Pennsylvania and Vermont. In a statement on Wednesday, dairy cooperative Agri-Mark said it had "successfully ...