To start our meal, we had a complimentary bread basket with rolls and warm ... But the real star of the meal was the warm maple syrup. It tasted like pure Vermont heaven. We also chatted a ...

Ask just about anybody in Vermont or northern ... We have our gift shop here attached to the sugar house so folks can also buy their syrup and maple products right here from the source.

There’s a phenomenon that happens every spring break in New York State—a quiet migration of in-the-know families who pack up ...

Fried chicken comes in boxes, meals, buckets and as a delicious chicken and waffle combination with maple syrup and hot sauce ... Chicken dinners come in red checkered paper-lined baskets with sides ...

“Within the United States there are a few large packers or bulk buyers who buy maple syrup from hundreds of different ...

“It’s the reason the maple industry in the Northeast has been able to expand because we have access to many more consumers and people are using maple syrup year round, not just buying it at a farm ...

Maple syrup is a natural for pancakes and baking, and it has shown its prowess in savory dishes. But the springtime ...

America produced 5.86 million gallons of maple syrup last year, according to the USDA, the majority in New York and Vermont. But that is not enough to keep up with the demand from American consume ...

Maple syrup is not just some fun, feel-good symbol of Vermont; according to the Vermont Maple Sugar Makers’ Association, the state still leads the nation as the top maple-producing state ...