Sledding the snow-covered hills of a mutual friend’s orchard, a young Brent Nemeth wasn’t aware that someday he’d run a ...

There are those that use freshly ground beef and those that choose a chillier fate. In many ways, the patty is the heart of the hamburger. It demands quality ingredients that are unmarred by freezing.

No matter how hard wildlife officials try to direct the wolves toward their natural prey, mostly deer and elk, they seem to ...

The U.S. is the largest beef producer in the world, and 11% of that production is exported — with upward of 500 million pounds of that beef going to China, which is now engaged in a high-stakes trade ...

According to the central government’s statistics on agricultural output for 2023 that were released at the end of 2024, Hokkaido surpassed Kagoshima Prefecture as the country's top beef cattle ...

From the pasture to your grocery bill, researchers team up to make cattle more efficient. Their goal? Breed cattle that ...

Ranchers hope President Donald Trump's tariffs will make imported beef expensive enough that Americans will turn to cattle raised at home for all their hamburger and steaks ...

Feedlot margins were estimated at about $471/head with the Choice steer prices at $208/cwt., a rather modest drop from the record peak of $213/cwt. three weeks ago.