Charles Phan, the award-winning Vietnamese cuisine chef at San Francisco's The Slanted Door has died unexpectedly at the age of 62 'due to cardiac arrest,' his family shared on social media.

He also expanded his vision to new locations, including a Slanted Door in San Ramon and, more recently, France and Napa.

Charles Phan, the San Francisco chef credited as an innovator for bringing Vietnamese food to fine dining at his Slanted Door ...

His San Francisco restaurant, the Slanted Door, was among the first to feature Vietnamese food in a modern, sophisticated ...

It’s hard to catch Tom Rhodes in one place. The comedian, actor and writer has allowed his passion for traveling to guide his career, from writing for the Huffington Post’s travel section to ...

Despite enjoying Vietnamese food, he preferred Indian spices. A language barrier was managed using Google Translate. He admired the hardworking locals, especially the women, for their dedication ...

These two dishes were great examples of the Vietnamese flavours which go from salty, to spicy, to bitter, sweet, crispy and fresh. A real taste sensation! Here’s another dish of Cao Lau which I ...

It would be inaccurate to call this nourishing soup an authentic Vietnamese pho ... Balslev is a San Francisco Bay Area cookbook author, food and travel writer and recipe developer.

A mother of six children, Vu was "the matriarch of the Vietnamese-American family who owns Viet my," the article said. It detailed Vu's relationship with an employee named Eddie Benitez ...