It’s known as one of the best restaurants in La Paz Mexico for fresh seafood. 🥃 Pro Tip: Try some licor de damiana, a traditional Baja California herbal liqueur (and aphrodisiac!), ...

It’s a signature dish of Chef Dennis Llusco at La Rufina, a restaurant in the Bolivian capital, La Paz, that was recently lauded by the U.K.-based organization 50 Best Discovery as one of the ...