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Game and Fish released its 2024 CWD Surveillance Report this spring. Samples tested from mule deer, white-tailed deer, elk and moose included hunter-harvest, targeted and road-killed animals.

Of the hunter-harvested samples, 19.4% of mule deer bucks, 29.2% of white-tailed bucks and 2.3% of elk tested positive for CWD. Per Game and Fish, the percentage of mule deer bucks increased from ...

Today's the deadline for hunters hoping for an opportunity to hunt antlered mule deer on Arizona's Kaibab Plateau. Hunters have until 5 p.m. Tuesday, April 8, to apply for Arizona’s Copper State ...

Of the hunter-harvested samples, 19.4% of mule deer bucks, 29.2% of white-tailed bucks and 2.3% of elk tested positive for CWD. Per Game and Fish, the percentage of mule deer bucks increased from 2023 ...

Tens of thousands of mule deer hunters, resident and non, who are mulling choices for this fall’s deer hunts in eastern Oregon need to know significant changes are afoot for 2026. The changes ...

Provided by Wyoming Game & Fish Dept. CHEYENNE — The Wyoming Game and Fish Department has compiled key concerns and feedback received from the public regarding mule deer management in the state ...

Deer are majestic creatures renowned for their graceful movements and seasonal migrations. These sophisticated migratory behaviors are not only mesmerizing but also provide crucial insights into ...

BISMARCK – The North Dakota Game and Fish Department’s annual spring aerial mule deer survey is set to begin in early April in the western part of the state. Weather permitting, the survey ...

According to hunters in the Beaver State, the mining activities would take place in one of Oregon's most highly sought mule deer units—an area that is also home to sage grouse, chukars ...

Hunter success for antlered white-tailed deer in 2024 was 49% and 44% for antlerless whitetails. Mule deer buck success was 80% and 78% for antlerless mule deer. Hunters with any-antlered or any ...

“I think the nose-to-tail movement opens a pathway for people to cook responsibly and sustainably.” Today, Bon Appétit spends a day on the line with Chef Chris Leach, co-founder of ...