It's likely that at some point in your life, you've been struck with a case of food poisoning. Think nausea, cramps, and a ...

The Canadian Food Inspection Agency (CFIA) triggered the recall during its investigation into a food-bourne illness outbreak, ...

Raw milk is often promoted as a "healthier" milk option, but it can actually increase the risk of severe diseases such as ...

The Canadian Food Inspection Agency warns the products were also distributed in Ontario, Nova Scotia, Manitoba and Alberta.

Various foods sold in B.C. have been recalled either due to the presence of possible salmonella, undeclared milk or peanuts, ...

Signs of a foodborne illness from these bacteria can include nausea, vomiting, diarrhea, fever, headache and muscle cramps or ...

Antibiotic resistance is one of the world's leading causes of death, claiming the lives of more people than HIV / AIDS or ...

Nature has healed us long before the arrival of modern medicine. Throughout history and across cultures, humans have reached ...

Dyed Easter eggs can be safe to eat, but only under certain conditions, according to the FDA. The agency warns that improper ...

Gardeners are being urged to clean up after themselves as they feed the birds, as rotting scraps can pose a huge risk to ...

Say the word “irradiation,” and a lot of people will shudder. Now ask them about irradiated food, and they’ll quickly say something like “definitely not.” ...

When a product gets recalled, it puts everyone who uses it on the edge of their seats. These are five major butter recalls that swept across the U.S.