What happens when IIT minds meet muddy hands? You get Landcraft Agro — a ₹10 crore aquaponics startup that’s changing the way ...

How does a café in Kerala stay cool without a single AC? With terracotta pots, recycled water, and a whole lot of greenery, ...

From Delhi’s Happy Fridges to Chennai’s Ayyamittu Unn, community fridges across India are quietly fighting hunger and food ...

Across India, farmers are experimenting with a new model — one that doesn’t take away land, but adds to its potential. It’s ...

This tea seller managed to change an entire village’s mentality. One that was stuck in alcoholism and gambling was introduced ...

Her world shattered when she lost her daughter. But healing found her—slowly, through cooking. One student became a community ...

What began as a lockdown daydream became a green sanctuary by the river. With mud walls, khuntis, and a natural pool, Aditi & Sandeep’s *Konoha Eco Stay* feels like a living memory of a gentler time.

Abandoned for not producing milk, thousands of bulls were left to suffer on the streets. In Bikaner, Vighanesh Ojha stepped ...

In a heart-melting moment that’s winning the internet, a man from Kerala noticed a group of ducklings struggling under the blazing summer sun. What he did next was pure gold. He gently guided the ...

Despite vision impairment and financial struggles, Rajesh Kumar transformed his life through rose farming, creating a ...

How to Make: Mix 1 part jaggery + 3 parts flower petals + 10 parts water → store in a plastic bottle → let ferment for 90 days → strain & use! Usage: Once ready, strain the liquid and utilize it for ...

For over 100 years, the Jayapal family has been selling mangoes in Salem. From pushcarts to online sales, their business has ...