If we want local food systems to thrive, every link in the chain must be nurtured: seeds must be saved, farmers must earn a ...

Crop diversification to improve the soil microbiome is key to the approach of the Andhra Pradesh Community-Managed Natural Farming (APCNF) movement. After soil to bread in Portugal, the Seeds4All ...

With a degree in political science and international cooperation, Adèle Pautrat has developed an expertise on agro-ecological transition and agrobiodiversity issues, while working as a coordinator for ...

The Good Food Good Farming (GFGF) movement is in Brussels with a clear message from 15 countries: the EU must stop enabling industrial agriculture and instead support a just agroecological transition.

Crop diversification to improve the soil microbiome is key to the approach of the Andhra Pradesh Community-Managed Natural Farming (APCNF) movement. After soil to bread in Portugal, the Seeds4All ...

Organic farming has long been hailed as the poster child for sustainable agriculture. But as the EU organic sector becomes increasingly industrialised, cracks are beginning to appear. How can we weed ...

Public procurement of food in the EU is worth billions annually – money that could help deliver healthy meals in schools, hospitals and nursing homes, while supporting sustainable agriculture, fair ...