"Top Chef" Season 22 champ Tristen Epps joins Food & Wine’s Tinfoil Swans podcast — sharing a scrambled‑egg revelation, his ...

Chef Epps-Long had only known how to give 100% in each culinary test, but his father’s passing changed his approach to winning the Top Chef title.

Epps spoke about the emotional toll that the season took on him and the camaraderie he felt with the 14 other "cheftestants" Top Chef’ s most recent champ, Tristen Epps, spilled on his highs and ...

As for Top Chef, Epps says the only reason why he competed on season 22 was to “give validation and format and credibility to my cuisine.” Mission accomplished.

Heath Dillard, the CEO and president of VisitGreenvilleSC, echoed this excitement: “We’ve long known that Greenville’s food scene could hold its own on a national stage," Dillard shared. “Hosting Top ...

Tristen Epps returns to Red Rooster Overtown with a dinner series featuring Afro-Caribbean dishes ahead of his Houston venture, Buboy.

Food & Wine / Marcus Nilsson / BRAVO / Getty Images Throughout season 22 of Top Chef, Tristen Epps made it clear in every dish that his goal was to champion and highlight Afro-Caribbean cuisine.

TOP CHEF — “Finito” Episode 2214 — Pictured: (l-r) Tristen Epps, Zubair Mohajir — (Photo by: David Moir/Bravo) The money you’re getting and these life-changing opportunities.

Top Chef's 14th episode of its 22nd season was titled "Finito!" and it saw the final three chefs — Tristen Epps, Bailey Sullivan and Shuai Wang — create their four-course progressive meal with ...

Bravo's "Top Chef" reality culinary competition announces its filming locations in the Carolinas for Season 23.

This time around, the winning chef will have the opportunity to present at the James Beard Awards in Chicago on June 16. They will also win $250,000, a feature in Food & Wine magazine and other perks.